Home >> How to Bake Thick Cut Bacon

How to Bake Thick Cut Bacon

Friday, October 19th, 2018 | Pete P | How to

If you love chewy, thick-cut bacon but have a hard time cooking it on the stove, bake it in the oven! To make classic thick-cut bacon, lay the strips on a foil-lined sheet and bake them until they’re crisped. For a sweet and smoky flavor, use smoked bacon and brush it with maple syrup a few minutes before it’s finished baking. You can make decadent thick-cut bacon by topping it with a brown sugar pecan mixture that will cook on top of the bacon as the strips become golden brown.

How to of the Day

Leave a Reply

Your email address will not be published. Required fields are marked *